25 Lovely Pumpkin Sugar Cookies You Should Try This Fall

Pumpkin sugar cookies blend the warm, spicy essence of pumpkin with the classic sweetness and softness of traditional sugar cookies. These delightful treats are perfect for fall, capturing the cozy flavors of the season in every bite.

Whether you’re a fan of the autumnal pumpkin spice craze or simply love a good cookie, pumpkin sugar cookies offer a unique twist on a beloved classic. They are easy to make, bursting with flavor, and ideal for festive gatherings or everyday indulgence.

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1. Cozy Pumpkin Sugar Delights

Cozy Pumpkin Sugar Delights

Image and recipe by allrecipes

Whip up a batch of these Cozy Pumpkin Sugar Delights for a taste of fall in every bite! The creamy blend of butter and sugar pairs perfectly with pumpkin puree and a hint of cinnamon, creating a delightful dough that’s chilled to perfection. Roll it out, cut into fun shapes, and bake until the edges are just golden. These cookies are the perfect sweet treat for pumpkin lovers!

2. Festive Pumpkin Patch Cookies

Festive Pumpkin Patch Cookies

Image and recipe by sugarspunrun

Add a festive touch to your fall baking with these Pumpkin Patch Cookies! Creamy, fluffy butter and sugar are blended with a hint of vanilla, then mixed with flour, baking powder, and salt to form a delightful dough. Add vibrant orange and green food coloring for a pumpkin-themed twist. After chilling, shape the dough into cute pumpkin logs, slice, and bake until golden brown. These cookies are not only delicious but also a fun, colorful treat for any autumn gathering!

3. Vegan Pumpkin Spice Dreams

Vegan Pumpkin Spice Dreams

Image and recipe by minimalistbaker

Indulge in these Vegan Pumpkin Spice Dreams for a perfect fall treat! Cream together vegan butter, cane sugar, brown sugar, and vanilla, then blend in pumpkin puree for a rich, flavorful dough. After chilling, roll into balls, flatten, and bake to golden perfection. Top with a delightful frosting made from vegan butter, powdered sugar, and a touch of pumpkin butter, finished with a sprinkle of pumpkin pie spice. These cookies are a delicious and festive addition to any autumn celebration!

“Did you know that chilling the cookie dough for at least an hour before baking helps the cookies maintain their shape and develop a chewier texture? This is especially important for pumpkin sugar cookies, which can spread more due to the moisture in the pumpkin puree.”

4. Autumn Pumpkin Spice Cookies

Autumn Pumpkin Spice Cookies

Image and recipe by thepioneerwoman

Get ready for the cozy flavors of fall with these Autumn Pumpkin Spice Cookies! Start by blending flour, pumpkin pie spice, baking soda, and salt. Cream together sugar and butter, then mix in pumpkin puree, egg, and vanilla extract. Combine everything into a dough, chill, then bake until golden. Top each cookie with a sweet pumpkin-spiced icing and a sprinkle of white sparkling sugar for a delightful finish. These cookies are the perfect autumn treat!

5. Brown Butter Pumpkin Spice Cookies

Brown Butter Pumpkin Spice Cookies

Image and recipe by mikebakesnyc

Indulge in the rich, nutty flavor of Brown Butter Pumpkin Spice Cookies! Begin by browning the butter for a deliciously unique depth, then mix in sugars, pumpkin puree, and vanilla. Blend with flour, pumpkin spice, and leavening agents to form a thick, aromatic dough. Chill, roll in sugar, and bake until the edges are lightly browned. These cookies are perfect for savoring the cozy, warm flavors of fall!

6. Spiced Pumpkin Cutout Cookies

Spiced Pumpkin Cutout Cookies

Image and recipe by realsimple

Embrace the flavors of fall with these Spiced Pumpkin Cutout Cookies! Blend warm spices like cinnamon, ginger, and cloves into a buttery dough enriched with pumpkin puree. After chilling, roll out and cut into festive pumpkin shapes, then bake until the edges are perfectly golden. Finish with a smooth, colorful royal icing made from egg whites and confectioners sugar for a fun and delicious treat that’s as delightful to decorate as it is to eat!

“Did you know that using homemade pumpkin puree can make your sugar cookies taste even fresher and more flavorful? Simply roast a sugar pumpkin, puree the flesh, and use it in your cookie recipe for a richer pumpkin taste.”

7. Soft Pumpkin Spice Cookies

Soft Pumpkin Spice Cookies

Image and recipe by mycookiejourney

Enjoy the cozy taste of fall with these Soft Pumpkin Spice Cookies! Blend together buttery sugar, vanilla, egg, and pumpkin puree for a creamy base. Mix in a spiced flour mixture, then chill the dough. Scoop onto baking sheets, sprinkle with a touch of sugar, and bake until golden. These cookies are perfect for a warm, comforting treat on a crisp autumn day!

8. Maple Pumpkin Butter Cookies with Brown Butter Frosting

Maple Pumpkin Butter Cookies with Brown Butter Frosting

Image and recipe by halfbakedharvest

Delight in the flavors of autumn with these Maple Pumpkin Butter Cookies topped with rich Brown Butter Frosting! Start by creaming butter, brown sugar, and vanilla, then blend in maple syrup, pumpkin butter, and an egg for a flavorful dough. Roll out, cut into festive shapes, and bake until golden. Top with a luscious brown butter frosting and finish with a drizzle of melted chocolate and a sprinkle of cinnamon sugar. These cookies are perfect for any fall gathering, bringing warmth and sweetness to every bite!

9. Pumpkin Spice Cream Cheese Cookies

Pumpkin Spice Cream Cheese Cookies

Image and recipe by delish

Indulge in these Pumpkin Spice Cream Cheese Cookies for a delightful fall treat! Start by mixing softened butter, sugar, pumpkin puree, egg, and vanilla into a smooth blend. Combine with flour, baking soda, pumpkin pie spice, and salt to form a delicious dough. Roll in sugar and bake until golden. Top each cookie with a rich cream cheese frosting and a sprinkle of cinnamon for the perfect cozy bite!

10. Pumpkin Sugar-Coated Delight Cookies

Pumpkin Sugar-Coated Delight Cookies

Image and recipe by beyondfrosting

Experience the cozy flavors of fall with these Pumpkin Sugar-Coated Delight Cookies! Cream together butter and sugars, then blend in pumpkin puree, eggs, and vanilla for a rich, aromatic dough. Mix in flour, pumpkin pie spice, salt, and baking soda, forming a delightful dough. Roll each cookie in a sweet sugar coating and bake until golden brown. These cookies are perfect for a warm, comforting treat on a crisp autumn day!

“Did you know that a touch of sea salt sprinkled on top of your pumpkin sugar cookies before baking can balance the sweetness and bring out the cookie’s flavors? It’s a small step that makes a big difference.”

11. Pumpkin Sugar Cookies With Ground Cinnamon

Pumpkin Sugar Cookies With Ground Cinnamon

Image and recipe by livewellbakeoften

Indulge in the perfect fall treat with these Pumpkin Spice Sugar Cookies! Start by blending smooth butter with granulated sugar, then mix in blotted pumpkin puree, egg yolks, and vanilla extract for a rich, creamy base. Combine with a fragrant mix of flour, pumpkin pie spice, cinnamon, baking powder, and salt. Roll out the dough, chill, and cut into shapes before baking to golden perfection. These cookies are soft, flavorful, and an ideal way to celebrate the season!

12. Pumpkin Spice Cookies

Pumpkin Spice Cookies

Image and recipe by constellationinspiration

Celebrate fall with these delightful Pumpkin Spice Cut-Out Sugar Cookies! Cream butter and sugar, then blend in pumpkin purée and vanilla. Mix in a spiced flour blend, roll out the dough, and cut into festive shapes. After chilling, bake until golden and crisp. Dip the cooled cookies in royal icing, sprinkle with sanding sugar, and decorate with colorful designs. These cookies are perfect for adding a festive touch to your autumn celebrations!

13. Whole-Wheat Pumpkin Spice Sugar Cookies

Whole-Wheat Pumpkin Spice Sugar Cookies

Image and recipe by eatingwell

Savor the autumn flavors with these Whole-Wheat Pumpkin Spice Sugar Cookies! Blend whole-wheat and all-purpose flour with pumpkin pie spice and baking powder. Cream together sugar and butter, then mix in pumpkin puree, egg, and vanilla. Combine wet and dry ingredients to form a dough, chill, and roll out to cut into festive shapes. Bake until golden and decorate with a spiced royal icing for an optional sweet touch. Perfect for cozy fall gatherings!

14. Gluten-Free Pumpkin Sugar Cookies with Maple Glaze

Gluten-Free Pumpkin Sugar Cookies with Maple Glaze

Image and recipe by laneandgreyfare

Enjoy the cozy flavors of fall with these Gluten-Free Pumpkin Sugar Cookies topped with a delightful Maple Glaze! Cream together butter and sugar, then blend in pumpkin puree and vanilla. Mix with a spiced gluten-free flour blend, then chill the sticky dough. Scoop, roll in sugar, and bake until golden. Once cooled, drizzle with a sweet maple glaze for a perfect autumn treat that’s both gluten-free and delicious!

“Did you know that you can elevate your pumpkin sugar cookies with a maple cream cheese frosting? The combination of pumpkin and maple is a match made in autumn heaven, adding a delicious twist to a classic treat.”

15. Pumpkin Spice Sugar Cookies with Pumpkin Spice Icing

Pumpkin Spice Sugar Cookies with Pumpkin Spice Icing

Image and recipe by freshaprilflours

Get into the autumn spirit with these delightful Pumpkin Spice Sugar Cookies! Start by creaming butter and powdered sugar until light and fluffy, then blend in an egg and extracts for a rich, flavorful dough. Mix in spiced flour, roll out, and cut into fun shapes. Bake until golden and enjoy these soft, tender cookies. Top with a sweet, spiced icing made from powdered sugar, warm water, corn syrup, and a touch of pumpkin spice extract. Perfect for fall gatherings or a cozy treat at home!

16. Chewy Pumpkin Spice Sugar Cookies

Chewy Pumpkin Spice Sugar Cookies

Image and recipe by yellowblissroad

Whip up these soft and chewy Pumpkin Spice Sugar Cookies for a delightful autumn treat! Cream butter and sugar until light and fluffy, then blend in pumpkin puree, egg, and vanilla. Mix in flour, baking powder, and salt until just combined. After chilling, roll the dough in a cinnamon-sugar mix, press lightly, and bake until golden. These cookies are perfect for cozying up with a warm beverage on a crisp fall day!

17. Vegan Pumpkin Spice Sugar Cookies

Vegan Pumpkin Spice Sugar Cookies

Image and recipe by sleepingmakesmehungry

Treat yourself to these delicious Vegan Pumpkin Spice Sugar Cookies! Start by creaming dairy-free butter and sugar until light and fluffy, then mix in pumpkin puree, vanilla, and pumpkin pie spice. Add baking powder and salt, then gradually incorporate flour until the dough comes together. Roll out the dough, cut into fun shapes, and bake until golden. For a special twist, fill with soft buttercream to make delightful sandwich cookies. Perfect for enjoying the cozy flavors of fall!

18. Spiced Pumpkin Sugar Cookies with Cardamom Glaze

Spiced Pumpkin Sugar Cookies with Cardamom Glaze

Image and recipe by reluctantentertainer

Enjoy these Spiced Pumpkin Sugar Cookies, perfect for any autumn occasion! Begin by mixing together softened butter, oil, pumpkin puree, sugars, vanilla, and eggs until smooth. Gradually incorporate the flour, baking soda, cream of tartar, salt, cinnamon, cardamom, and nutmeg until well combined. Scoop dough onto a parchment-lined baking sheet and flatten with a glass. Bake until golden, then top each warm cookie with a spiced glaze made from powdered sugar, water, pumpkin pie spice, and cardamom. Let the glaze set for a perfect finish!

19. Chewy Pumpkin Spice Cookies

Chewy Pumpkin Spice Cookies

Image and recipe thefirstyear

Delight in these chewy Pumpkin Spice Cookies, perfect for a cozy autumn treat! Start by mixing flour, baking soda, cinnamon, nutmeg, ginger, cloves, and salt in a bowl. In another bowl, beat butter with granulated and brown sugars until creamy, then blend in pumpkin puree. Gradually combine the dry ingredients with the wet mixture until you have a thick dough. Form into balls, chill, then roll in sugar before baking. Bake until edges are golden, cool, and enjoy these warm, spiced cookies!

20. Pumpkin Spice Glaze Cookies

Pumpkin Spice Glaze Cookies

Image and recipe by togetherasfamily

Enjoy the flavors of fall with these Soft Pumpkin Sugar Cookies topped with a luscious Pumpkin Spice Glaze! Start by blending softened butter, oil, pumpkin, sugars, vanilla, and eggs until smooth. Mix in flour, pumpkin pie spice, cinnamon, nutmeg, baking soda, cream of tartar, salt, and cloves to form a delicious dough. Shape into balls, flatten with a sugar-dipped glass, and bake until lightly golden. While still warm, drizzle with a sweet glaze made from powdered sugar, milk, and pumpkin pie spice. These cookies are the perfect cozy treat for the season!

21. Fluffy Pumpkin Sugar Cookies with Maple Glaze

Fluffy Pumpkin Sugar Cookies with Maple Glaze

Image and recipe by mykitchenlittle

Cream together butter and pumpkin until fluffy, then mix in granulated and brown sugars. Add an egg, followed by a blend of flour, baking soda, salt, and pumpkin pie spice. With floured hands, form the sticky dough into balls, roll in sugar, and bake until puffy and golden. Once cooled, drizzle with a sweet maple glaze and sprinkle with turbinado sugar for an extra touch of sparkle. Enjoy the perfect blend of soft, spiced cookie and sweet, syrupy glaze!

22. Simple And Easy Pumpkin Cookies

Simple And Easy Pumpkin Cookies

Image and recipe by thefrostedkitchen

Create these delightful Spiced Pumpkin Sugar Cookies for a perfect fall treat! Start by whisking together flour, pumpkin spice, and cinnamon. In a mixer, beat room temperature butter and sugar until light and fluffy, then add pumpkin and mix well. Blend in an egg, vanilla extract, baking powder, and salt. Gradually add the spiced flour mix, blending until just combined.

Roll the dough between sheets of wax paper to 3/8″ thick and chill in the freezer until firm but not frozen. Cut into shapes with cookie cutters and bake on lined sheets at 350°F for 12-15 minutes. Enjoy these soft, spiced cookies with a perfect blend of pumpkin and cinnamon flavors!

23. Healthy Pumpkin Spice Cut-Out Cookies

Healthy Pumpkin Spice Cut-Out Cookies

Image and recipe by amyshealthybaking

Enjoy a guilt-free autumn treat with these Healthy Pumpkin Spice Cut-Out Cookies! Combine whole wheat flour, cinnamon, baking powder, and salt. Mix melted butter, vanilla, stevia, pumpkin purée, and maple syrup. Blend wet and dry ingredients, then chill for an hour. Roll out, cut into shapes, and bake at 350°F for 7-9 minutes. Cool and enjoy!

“Did you know that adding a pinch of freshly ground nutmeg to your pumpkin sugar cookies can enhance their flavor profile? It gives the cookies a warm, aromatic depth that pairs perfectly with the pumpkin.”

24. Easy Pumpkin Sugar Cookies

 Easy Pumpkin Sugar Cookies

Image and recipe by mildlymeandering

Savor the taste of fall with these Easy Pumpkin Sugar Cookies! Cream together butter and sugar until light and fluffy. Mix in egg, pumpkin puree, and vanilla. Blend in flour, baking powder, pumpkin pie spice, and salt. Chill the dough for 30 minutes. Preheat the oven to 350°F, roll the dough into balls, coat in sugar, and press lightly. Bake for 15 minutes and enjoy these soft, spiced treats!

25. Pumpkin Sugar Cookies with Cream Cheese Frosting

Pumpkin Sugar Cookies with Cream Cheese Frosting

Image and recipe by dinnerdishesanddesserts

Enjoy cozy Pumpkin Sugar Cookies with Cream Cheese Frosting! Mix butter, oil, pumpkin, and sugar. Add vanilla, egg, and yolk. Blend in flour, cornstarch, baking powder, baking soda, cinnamon, and salt. Roll in sugar and flatten on a baking sheet. Bake at 350°F for 9-10 minutes.

For the frosting, mix cream cheese, butter, cinnamon, vanilla, powdered sugar, and milk. Spread on cooled cookies and let set. Enjoy!

FAQS

Q: What makes pumpkin sugar cookies different from regular sugar cookies?

A: Pumpkin sugar cookies incorporate pumpkin puree and warm spices like cinnamon, nutmeg, and cloves, giving them a unique fall flavor and a softer, cake-like texture compared to traditional sugar cookies.

Q: Can I use fresh pumpkin instead of canned pumpkin puree?

A: Yes, you can use fresh pumpkin. Simply roast or steam the pumpkin, then puree it until smooth. Make sure to drain any excess liquid to achieve the right consistency.

Q: How can I prevent my pumpkin sugar cookies from spreading too much?

A: Chilling the dough for at least 30 minutes before baking helps the cookies hold their shape. Also, avoid overmixing the dough, as this can incorporate too much air and cause spreading.

Q: Can I make the dough ahead of time?

A: Absolutely! You can make the dough up to 3 days in advance. Store it in the refrigerator, tightly wrapped in plastic wrap. Alternatively, you can freeze the dough for up to 3 months.

Q: What kind of icing works best on pumpkin sugar cookies?

A: Cream cheese frosting, royal icing, or a simple glaze made from powdered sugar and milk work wonderfully. Each option complements the pumpkin flavor differently, so choose based on your preference.

Q: Are there any variations I can try with this recipe?

A: Yes, you can add mix-ins like chocolate chips, nuts, or dried cranberries to the dough. You can also experiment with different spices or add a touch of maple syrup for extra flavor.

Q: How should I store pumpkin sugar cookies?

A: Store your pumpkin sugar cookies in an airtight container at room temperature for up to 5 days. For longer storage, keep them in the refrigerator for up to a week, or freeze them for up to 3 months.

Q: Can I make these cookies gluten-free?

A: Yes, you can substitute the all-purpose flour with a gluten-free flour blend. Make sure the blend contains xanthan gum or add a teaspoon per cup of flour to help with texture and structure.

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