Pudgy pies, also known as campfire pies, are a delightful treat cooked over an open flame in a pie iron. These pies consist of various fillings, both sweet and savory, encased between slices of bread, creating a warm, toasty pocket of deliciousness.
This simple cooking method turns a few basic ingredients into a versatile dish that can be customized to suit any taste. Whether you’re camping under the stars or looking for a fun, interactive meal to make with family, pudgy pies offer a creative canvas for culinary experimentation.
1. Pie Iron Pizza Pockets
Image and recipe by freshoffthegrid
Get ready to elevate your campfire cooking with these scrumptious pudgy pies! Using a trusty pie iron, start by crafting your own pizza dough (or grab some pre-made dough for convenience). Fill your dough squares with a delightful mix of pizza sauce, mozzarella cheese, diced green bell pepper, black olives, and pepperoni slices. Cook over the fire until golden and crispy for a quick and delicious outdoor treat.
2. Ham & Jack Pudgy Pie
Image and recipe by tasteofhome
Get ready to elevate your campfire game with this delicious pudgy pie recipe! Start with two slices of sourdough bread and layer on diced ham, canned mushrooms, shredded pepper jack cheese, and a splash of salsa. Cook it in a greased sandwich iron over a hot campfire until the bread is golden brown and the cheese is perfectly melted. In just a few minutes, you’ll have a warm, gooey, and utterly satisfying treat that everyone will love!
3. S’more Pudgy Pie
Image and recipe by Tasteofhome
Indulge in the ultimate campfire treat with this Nutella and marshmallow pudgy pie! Imagine cinnamon bread filled with gooey Nutella, crunchy graham cracker crumbs, and melty mini marshmallows. Cook it over the campfire in just a minute or two for a golden brown, perfectly toasted delight. It’s the perfect blend of sweet and crunchy, making your outdoor adventure deliciously memorable!
“Did you know that pudgy pies were originally a campfire favorite among scouts? Their easy preparation and versatile ingredients made them a hit for outdoor cooking adventures!”
4. Breakfast Pudgy Pie
Image and recipe by psseasoning
Start your day with a hearty campfire classic—Breakfast Pudgy Pie! Simply beat an egg, layer it with cheese and sausage between two slices of bread in a greased pudgy pie maker, and cook over the fire for a few minutes. Seasoned perfectly with Grate State, this toasty, melty delight is ready to enjoy in just minutes. Perfect for a delicious, effortless outdoor breakfast!
5. Cherry Mountain Pie
Image and recipe by Inspiredbycharm
Imagine sitting by the campfire, savoring the warmth and aroma of a freshly cooked pudgy pie. This cherry-filled delight is as simple as it is delicious. Just place cherry pie filling between two slices of bread in a pie iron, cook over the fire until golden brown, and you’ve got a perfect, ooey-gooey treat in just a few minutes. It’s an effortless and mouthwatering way to enjoy the great outdoors!
6. Pie Iron Breakfast Wrap
Image and recipe by camfirefoodie
Kickstart your morning with this delectable Breakfast Pudgy Pie! Simply layer a tortilla with fluffy scrambled eggs, crispy bacon, and gooey Tex Mex cheese, then fold and cook in a pie iron over the fire. In just 5-10 minutes, you’ll have a golden, crispy breakfast wrap that’s bursting with flavor. Perfect for camping or a cozy backyard breakfast!
7. Pie Iron Nutella & Banana Biscuits
Image and recipe by homemadeheather
Indulge in the ultimate campfire treat with this Nutella and Banana Pudgy Pie! Simply layer Nutella and banana slices between Pillsbury biscuit dough in a pie iron, and cook over the fire for a gooey, delicious dessert. It takes just about 5 minutes per side, and voilà – a warm, melty delight perfect for any outdoor adventure. Don’t forget the non-stick spray to ensure easy release!
8. S’mores Pudgy Pie
Image and recipe by jellytoastblog
Get ready to indulge in a campfire classic with these delicious Pudgy Pies! Start with cinnamon swirl bread, add a generous sprinkle of graham cracker crumbs, chocolate chips, and mini marshmallows, then cook them to golden perfection in a pie iron over the fire. In just a couple of minutes, you’ll have a gooey, chocolaty treat that’s perfect for any outdoor adventure. This sweet twist on a traditional favorite is sure to be a hit with family and friends!
9. Campfire Pies
Image and recipe by andreasrecipes
Looking for a sweet treat to enjoy by the campfire? Try this delectable pudgy pie with a cinnamon-sugar twist! Just layer your favorite seasonal fruits—think sweet cherries, blueberries, or peaches—between slices of bread, sprinkle with cinnamon sugar, and toast to golden perfection in a sandwich iron over hot coals. It’s a simple yet delightful dessert that’s sure to be a hit!
10. Cherry Mountain Pie Recipe (Pie Iron Cherry Pies)
Image and recipe by seekingthervlife
Elevate your campfire cooking game with these delightful Cherry Cream Cheese Pudgy Pies! Using a pre-made pie crust and canned cherry pie filling, these treats are incredibly easy to assemble. Just add a dollop of cream cheese and a squeeze of frosting for a sweet, creamy surprise. Perfect for an outdoor adventure or a cozy night by the fire, these pudgy pies are sure to impress.
11. Pie Iron Breakfast Bake with Eggs, Hashbrowns and Bacon
Image and recipe by refreshcamping
Looking for a hearty and delicious campfire breakfast? Try this scrumptious pudgy pie recipe! Imagine crispy bacon, fluffy scrambled eggs, and perfectly golden hashbrowns all wrapped up in a pie iron and cooked to perfection over hot coals. Add a sprinkle of cheddar cheese for an extra touch of yum, and you’ve got a breakfast that’s sure to start your day off right. Easy to make and packed with flavor, this pudgy pie is a must-try for your next outdoor adventure!
“Did you know that pudgy pies aren’t limited to sweet fillings? Adventurous cooks use everything from spaghetti and meatballs to taco fillings, turning this traditional dessert into a hearty meal.”
12. Reuben Pudgy Pie
Image and recipe by tasteofhome
Imagine savoring a classic Reuben sandwich in the great outdoors! This pudgy pie recipe brings all the flavors of a deli favorite right to your campfire. Buttered white bread slices cradle hearty corned beef, tangy sauerkraut, and gooey Swiss cheese, all toasted to perfection in a sandwich iron. Just 5-7 minutes over the flames, and you’ve got a deliciously melty, golden brown treat that’s sure to be a hit around the fire.
13. Garlic Grilled Cheese Pie Iron Recipe
Image and recipe by reusegrowenjoy
Get ready to elevate your campfire cooking with this mouthwatering Grilled Cheese Pudgy Pie! Start with a heavenly garlic butter made from softened butter, parsley flakes, and minced garlic. Spread this delightful mix on sandwich bread, add Munster cheese, and cook it all in a pie iron over hot coals. In just about five minutes, you’ll have a golden, cheesy, garlicky masterpiece that’s sure to be a hit at your next outdoor adventure.
“Did you know the term ‘pudgy pie’ is unique to the Midwest? In other parts of the United States, you might hear them called pie irons, hobo pies, or campfire pies.”
14. Camping Pies Recipe! (Strawberry Cheesecake Pudgy Pie)
Image and recipe by thefrugalgirls
Indulge in a delightful campfire treat with this Strawberry Cream Cheese Pudgy Pie! Imagine biting into crispy, buttery bread filled with luscious strawberry pie filling and creamy, whipped cream cheese. Perfectly cooked over hot coals, this pudgy pie is then dusted with powdered sugar for an irresistible finish. It’s a sweet, easy-to-make dessert that’s sure to become a favorite on your outdoor adventures!
15. Pudgie Pie Tasty Tacos (Pie Iron Recipe)
Image and recipe by seekingthervlife
Transform your campfire experience with these Pudgie Pie Tacos! Start by browning ground beef with taco seasoning, then layer it with cheese, olives, and green onions between two tortillas. Cook over a campfire, camp stove, or grill until golden brown and oozy. Perfect for a fun, versatile outdoor meal!
“Did you know that the best pudgy pie irons are made from cast iron? They distribute heat evenly, ensuring your pie is perfectly toasted every time, without any hot spots that could burn your meal.”
16. Pie Iron Apple Pie
Image and recipe by vibrantlygfree
Warm up your campfire with this delightful apple cinnamon pudgy pie! Start by sautéing diced apples in coconut oil or butter, spiced with cinnamon, nutmeg, and a hint of lemon zest. Sweeten it with maple syrup, then thicken the mixture with tapioca flour until it’s perfectly gooey. Assemble your pie with buttered bread in a pie iron, fill with the luscious apple mixture, and roast over the fire until golden brown.
17. Raspberry Nutella Mountain Pies
Image and recipe by thesweetestoccasion
Get ready to delight your taste buds with this indulgent campfire treat! Simply butter two slices of bread, then layer Nutella and fresh raspberries between them. Pop the sandwich into a lightly greased camp cooker, toast it over hot coals for a few minutes, and voilà—a warm, gooey Nutella and raspberry pudgy pie that’s perfect for a cozy night by the fire. This easy, scrumptious dessert will have everyone asking for s’more!
18. Campfire CinnamonCream Cheese Pudgy Pies
Image and recipe by jellytoast
For a delightful campfire treat, try these Cinnamon Cream Cheese Pudgy Pies! Spread creamy Challenge Cream Cheese and a sprinkle of cinnamon sugar between slices of cinnamon swirl bread. Butter the outside, pop it in a pie iron, and roast to golden perfection over the fire. In just a few minutes, you’ll have a warm, gooey, and utterly delicious pudgy pie that’s perfect for any outdoor adventure.
19. Pie Iron Baked Bean & Cheese Toasties
Image and recipe by freshoffthegrid
For a hearty and satisfying campfire treat, try this Pepper Jack Cheese and Baked Bean Pudgy Pie! Butter up your pie iron, layer bread, cheese, and a generous scoop of BUSH’S® Baked Beans, then toast it to golden perfection over the fire. In just a few minutes, you’ll have a melty, cheesy sandwich bursting with smoky bean flavor. Perfect on its own or with your favorite sides like slaw or grilled corn, this pudgy pie is a campfire favorite!
20. Pizza Mountain Pie
Image and recipe by Inspiredbycharm
Craving a campfire treat with a pizza twist? Try this easy and delicious pudgy pie! Simply layer pizza sauce, mozzarella, pepperoni, and your favorite toppings between two slices of bread, then cook in a pie iron over the campfire until golden and gooey. It’s the perfect blend of crispy bread and melty, cheesy goodness. Enjoy a slice of campfire heaven in just minutes!
21. Camp Cooker Cinnamon Buns
Image and recipe by homemadeheather
Try this easy and delightful Pudgy Pie recipe featuring Pillsbury cinnamon rolls! Simply spray your camp cooker with non-stick spray, pop in a cinnamon roll, and cook over a low campfire for about 15 minutes. Keep an eye on it by flipping and unlatching the cooker to ensure it’s perfectly done. Once ready, top with frosting and enjoy a warm, gooey cinnamon bun right from the campfire!
22. Milky Way Pudgy Pie
Image and recipe by tasteofhome
Looking for a sweet twist on campfire treats? Try this Milky Way Pudgy Pie! Spread softened butter on white bread, sprinkle graham cracker crumbs, and layer chopped Milky Way candy and mini marshmallows. Sandwich it all together, and cook in a sandwich iron over a campfire until golden brown and gooey. It’s a quick, delicious, and fun dessert that’s perfect for your next outdoor adventure!
“Did you know that some of the most popular pudgy pie recipes include unexpected ingredients like marshmallows and peanut butter, or even brie and apple? The possibilities are endless, making it a fun experiment every time you light the campfire.”
23. Campfire Cherry Hand Pies
Image and recipe by thekitchenmagpie
Get ready to elevate your camping dessert game with these delightful cherry pudgy pies! Using pre-made pie crusts, cut out small circles and fill them with luscious cherry pie filling. Seal the edges, fry to golden perfection in a cast iron pan, and optionally dredge in sugar for an extra touch of sweetness. These crispy, gooey treats are sure to be a hit around the campfire!
FAQS
1. What is a pudgy pie?
A pudgy pie is a type of sandwich or dessert made by cooking the ingredients between two slices of bread, often using a special pie iron over a campfire or stove.
2. What equipment do I need to make pudgy pies?
The essential equipment for making pudgy pies is a pudgy pie iron, which is a type of clamp-on sandwich maker with long handles. You’ll also need a heat source like a campfire or stove.
3. How long does it take to cook a pudgy pie?
The cooking time for pudgy pies can vary depending on the heat source and ingredients, but generally, it takes about 3-5 minutes per side to cook thoroughly.
4. What are some popular pudgy pie fillings?
Popular fillings include pizza toppings (like cheese, pepperoni, and sauce), sweet options (such as fruit, chocolate, or jam), and breakfast combinations (like eggs and bacon).
5. Can pudgy pies be made ahead of time?
While pudgy pies are best enjoyed fresh, you can prepare the fillings in advance to save time. Assemble the pies when ready to cook to avoid soggy bread.
6. Are there any vegetarian options for pudgy pies?
Yes! Vegetarian fillings can include ingredients like mozzarella, tomatoes, basil, mushrooms, or even dessert fillings like apples and cinnamon.
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