Mexican coleslaw, a vibrant twist on the traditional cabbage salad, infuses classic coleslaw with bold Mexican flavors. This dish typically blends shredded cabbage with carrots, and it gets its zest from ingredients like cilantro, lime juice, and sometimes jalapeños. The inclusion of spices such as cumin and chili powder, along with a dash of garlic, transforms this salad into a lively, colorful side that complements a variety of Mexican dishes.
The versatility of Mexican coleslaw makes it a favorite at gatherings, where it can serve as a refreshing side to tacos, grilled meats, or fish. Its crisp texture and tangy dressing offer a delightful contrast to richer, more savory dishes. Whether it’s a backyard barbecue or a festive family dinner, Mexican coleslaw adds a fresh and flavorful twist, enhancing the meal with its unique blend of spices and freshness.
1. Easy Mexican Coleslaw With Taco Seasoning
Image and recipe by lemontreedwelling
Add a vibrant twist to your coleslaw with this zesty Mexican version! Combining a colorful mix of coleslaw, red pepper, black beans, grilled corn, cilantro, and jalapeño, this dish is a fiesta in a bowl. Toss everything together with a creamy, tangy dressing made from mayo, sour cream, taco seasoning, and a splash of lime juice. Perfect for a summer cookout or a simple side dish with a kick!
2. Mexican-flavored Cole Slaw Recipe
Image and recipe by foodiecrush
Looking for a fresh and tangy side dish? Try this Zesty Mexican Coleslaw! Combining prepared coleslaw mix, red onion, and cilantro with a zesty dressing of lime juice, garlic, honey, and spices, this coleslaw is a burst of flavors. Toss everything together, let it chill for 30 minutes, and you’ve got a perfect, vibrant dish to complement any meal. Best enjoyed fresh, but it’s just as tasty the next day!
3. Mexican Coleslaw With Cilantro Lime Dressing
Image and recipe by veggiesdontbite
Craving a refreshing twist on classic coleslaw? This Mexican coleslaw features a vibrant mix of shredded red and green cabbage, carrots, and red pepper, all brought to life with a tangy, cilantro-lime dressing. The dressing, made with red wine vinegar, olive oil, lime juice, and a hint of cumin, adds a zesty kick that’s perfect for any summer gathering. Simply mix the dressing, combine with the veggies, and enjoy a burst of flavor with every bite!
“Did you know that adding fresh herbs like cilantro or epazote can transform the flavor profile of your Mexican coleslaw? These herbs introduce a vibrant, fresh element that elevates the dish from good to great.”
4. Simple Mexican Coleslaw Mexican Coleslaw
Image and recipe by thekitchenmagpie
Looking for a fresh and vibrant side dish? Try this Zesty Mexican Coleslaw! It’s a colorful mix of thinly sliced cabbage, grated carrots, and cilantro, all tossed in a tangy lime dressing with a hint of cumin and honey. The secret? Let it marinate overnight for an even more flavorful punch. Perfect for your next fiesta or as a crunchy topping for tacos!
“Did you know that traditional Mexican coleslaw often incorporates jicama for its unique, crunchy texture? This root vegetable not only adds a refreshing bite but also soaks up the flavors of lime and chili beautifully”
5. Five-Minute Mexican Coleslaw Recipe
Image and recipe by healthyseasonalrecipes
Add a zesty twist to your usual coleslaw with this vibrant Mexican version! Start by whisking together fresh lime juice, olive oil, honey, cumin, and a pinch of salt. Toss in shredded cabbage and cilantro for a refreshing crunch. For an extra kick, mix in some minced red onion and toasted pumpkin seeds. This colorful and flavorful coleslaw is perfect for summer barbecues or as a side dish to your favorite Mexican dishes!
6. Spicy Mexican Slaw With Lime And Cilantro
Image and recipe by kalynskitchen
This vibrant Mexican Coleslaw is a fiesta in a bowl! It combines crunchy green and red cabbage, zesty lime, and a kick of hot sauce, all brought together with creamy mayo. Fresh cilantro and green onions add a burst of flavor, making it the perfect refreshing side dish. Whether you enjoy it immediately or let the flavors meld overnight, this coleslaw is sure to be a hit at your next gathering!
7. Fresh And Tangy Mexican Coleslaw
Image and recipe by acouplecooks
Spice up your meal with this vibrant Mexican coleslaw! It’s a crunchy medley of shredded cabbage, carrots, and red onion, all brought to life with fresh cilantro. The tangy kick of apple cider vinegar and the warmth of cumin seeds make it irresistible. Perfect for a quick side dish and fish tacos, this coleslaw is as easy to prepare as it is delicious. Just toss all the ingredients together, and you’re ready to enjoy a refreshing, flavorful addition to any meal!
8. Grape Tomatoes And Black Beans Coleslaw
Image and recipe by smalltownwoman
Add a burst of flavor to your table with this Zesty Mexican Coleslaw! A tangy dressing made from mayo, sour cream, lime juice, and taco seasoning perfectly coats a colorful mix of coleslaw, red pepper, grape tomatoes, black beans, corn, and a hint of jalapeno. Fresh cilantro adds the final touch to this vibrant and refreshing dish. Serve it chilled and watch it disappear in no time!
9. Grilled Corn Mexican Coleslaw
Image and recipe by acedarspoon
Get ready to spice up your next meal with this vibrant Mexican Coleslaw! It’s a delightful mix of shredded coleslaw, grilled corn, cherry tomatoes, black beans, and fresh cilantro, all tossed in a tangy lime and cumin dressing. Whether you use mayo or Greek yogurt, this coleslaw packs a punch of flavor and is perfect for any summer cookout. Don’t forget the lime wedges for that extra zing!
“Did you know that in some regions of Mexico, coleslaw is made spicy with the addition of habanero peppers? This gives the coleslaw an intense kick that pairs wonderfully with grilled meats and seafood”
10. Mexican Slaw with Cilantro and Lime
Image and recipe by feastingathome
Spice up your meals with this vibrant Mexican coleslaw! Featuring a mix of shredded cabbage, red onion, and chopped cilantro, this dish gets its zing from finely chopped jalapeños and fresh lime zest. A dash of cumin and coriander adds depth, while a drizzle of olive oil ties it all together. Perfect for tacos or as a refreshing side, this coleslaw is a burst of flavor that stays delicious for days.
11. Easy Mexican Slaw (with Cilantro-Lime Dressing)
Image and recipe by ohmyveggies
Looking for a fresh, vibrant side dish? This Zesty Mexican Coleslaw is a game-changer! With a tangy dressing made from olive oil, red wine vinegar, honey, and lime juice, and seasoned with cumin, coriander, and garlic powder, this coleslaw bursts with flavor. Toss in shredded purple cabbage, carrots, and fresh cilantro, and you’ve got a colorful, crunchy delight. Let it chill for 30 minutes to let the flavors mingle, and you’ve got a perfect accompaniment to any Mexican-inspired meal!
12. Chipotle Coleslaw Dressing
Image and recipe by aplantifulpath
Looking for a refreshing twist on a classic dish? This Mexican coleslaw is a vibrant mix of green, red, and savoy cabbage, complemented by shredded carrots and crunchy raw walnuts. The zesty dressing, made with lime juice, chipotle powder, and a hint of maple syrup, brings a delightful kick. Simply blend the dressing, toss it with the veggies, and enjoy a flavorful, crunchy side that pairs perfectly with any meal.
13. 15-Minute Mexican Slaw for Tacos
Image and recipe by wendypolisi
Spice up your coleslaw game with this vibrant and zesty Mexican coleslaw! A tangy dressing made with fresh lime and orange juice, a hint of cumin, and a touch of brown sugar perfectly coats a mix of crunchy coleslaw, thinly sliced red onion, and diced jalapeno. Let the flavors meld together in the fridge for an hour, then toss in fresh cilantro just before serving for a refreshing and colorful side dish that’s sure to impress!
14. Sour Cream Mexican Coleslaw
Image and recipe by plainchicken
This crunchy, colorful mix of tri-color coleslaw, diced red bell pepper, black beans, corn, and jalapeno, all tossed in a creamy, tangy dressing of mayo, sour cream, lime juice, and taco seasoning, will add a burst of flavor to your table. Perfect for a refreshing side dish, it’s quick to make and best served chilled after a brief stay in the fridge. Enjoy the fiesta of flavors!
15. Classic Mexican Coleslaw
Image and recipe by tastefullygrace
Looking for a fresh twist on coleslaw? This Zesty Mexican Coleslaw is a vibrant blend of shredded red cabbage, carrots, and scallions, all tossed in a tangy dressing made with extra virgin olive oil, lime zest and juice, and a hint of chili powder. Add a touch of honey for sweetness and some chipotle powder for a smoky kick. Perfect as a side dish or a taco topping, this coleslaw is a colorful, flavorful addition to any meal. Enjoy it as is or add some fresh cilantro for an extra burst of flavor!
“Did you know that Mexican coleslaw, unlike its American counterpart, typically uses a vinaigrette base instead of mayonnaise? This not only makes it lighter but also vegan-friendly, accommodating a wider range of dietary preferences.”
16. Creamy Avocado Mexican Coleslaw
Image and recipe by slenderkitchen
Whip up a tangy dressing with yogurt, mayo, lime juice, honey, and spices. Then, toss it with crunchy cabbage, carrots, creamy avocado, green onions, and fresh cilantro. Let it marinate for ten minutes, and you’ve got a vibrant, flavor-packed Mexican coleslaw that’s perfect for any gathering!
17. Mexican Coleslaw With Tacos, Fajitas, And More
Image and recipe by glitterandgraze
Looking to spice up your side dishes? This zesty Mexican coleslaw is your answer! With a vibrant mix of shredded green and red cabbage, fresh cilantro, tangy lime juice, creamy sour cream, and a touch of honey, it’s a flavor-packed delight. Perfect as a standalone dish or a crunchy topping for tacos, burrito bowls, and nachos. Quick to make and even easier to double for larger gatherings, this coleslaw is a must-try for your next meal or BBQ. Enjoy the colorful crunch!
18. Mexican Street Corn Coleslaw
Image and recipe by lordbyronskitchen
This vibrant Mexican Coleslaw is a fiesta in a bowl! Combining shredded green and red cabbage with sweet corn, spicy jalapeno, and tangy cotija cheese, it’s a refreshing twist on the classic. The creamy lime and chili dressing ties everything together, making it a perfect side dish for any Mexican-inspired meal. Prepare it ahead of time for flavors that meld beautifully, ensuring every bite is a delightful mix of textures and tastes.
19. Chipotle Mexican Coleslaw (Paleo/Whole30)
Image and recipe by eatthegrains
Spice up your meal with this vibrant Mexican coleslaw! Featuring a mix of purple and green cabbage, fresh carrots, and julienned Fresno peppers, it’s tossed in a tangy, spicy chipotle mayo dressing. A splash of apple cider vinegar and lime juice brightens the flavors, while cilantro adds a fresh, herby finish. Perfectly balanced and packed with a kick, it’s a colorful addition to any table!
20. Red Onion Coleslaw
Image and recipe by thefedupfoodie
Get ready for a burst of flavor with this vibrant Mexican Coleslaw! Packed with crunchy shredded cabbage, crisp red onion, and fresh cilantro, it’s all tossed in a tangy lime dressing with a hint of chili powder. This refreshing slaw is the perfect side dish to add a zesty kick to any meal. Easy to make and irresistibly delicious, it’s sure to be a hit at your next gathering!
FAQS
What makes Mexican coleslaw different from traditional coleslaw?
Mexican coleslaw often incorporates vibrant flavors and ingredients typical of Mexican cuisine, such as lime juice, cilantro, jalapeños, and sometimes cumin or chili powder. This contrasts with traditional coleslaw, which primarily relies on a mayonnaise or vinegar base.
Can Mexican coleslaw be made ahead of time?
Yes, you can prepare Mexican coleslaw ahead of time. However, for the best texture and freshness, it’s recommended to add dressing close to serving time to prevent the cabbage from becoming too soft.
What are some variations of Mexican coleslaw?
Variations can include adding ingredients like black beans, corn, diced bell peppers, avocado, or queso fresco. Adjusting the type of dressing, from creamy avocado to tangy lime vinaigrette, can also vary the flavor.
Is Mexican coleslaw suitable for vegetarians or vegans?
Yes, Mexican coleslaw can easily be made suitable for vegetarians or vegans by choosing plant-based ingredients for the dressing, such as using vegan mayo or opting for a vinaigrette.
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