Ever tried to blend the magic of holiday flavors with the creamy richness of a classic dessert? That’s where eggnog cheesecake comes in. It’s like taking your favorite holiday drink, with its hints of nutmeg and cinnamon, and turning it into a melt-in-your-mouth treat. I remember my first bite—it was like a holiday party in my mouth, complete with cozy spices and that unmistakable taste of eggnog. Who knew a cheesecake could capture the spirit of the season so perfectly?
But what exactly is eggnog? It’s a creamy drink made with milk, cream, sugar, beaten eggs, and a dash of warming spices like nutmeg. Originating in medieval Britain, it was once a luxury enjoyed by the rich but has now become a staple of festive gatherings worldwide. So, why not elevate it into something even more indulgent like a cheesecake? After all, if you love eggnog, why stop at just sipping it? Let’s bake it into the dessert of your dreams!
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1. No-Bake Eggnog Cheesecake with Biscoff Cookie Crust
Image and Recipe by SugarAndSparrow
A perfect holiday treat, this no-bake eggnog cheesecake offers creamy, spiced goodness with a caramel-like Biscoff cookie crust. The filling is a rich, custard-like mix of cream cheese and eggnog, topped with whipped cream and festive decorations like sugared cranberries and rosemary sprigs. Simple to make ahead, it can be chilled or frozen for convenience, making it a showstopper dessert at your holiday gatherings.
Did You Know? Using full-fat brick-style cream cheese ensures your cheesecake has the perfect thick and creamy consistency, especially when you add eggnog!
2. Eggnog Cheesecake with Spiced Rum Glaze
Image and Recipe by TheRecipeCritic
This creamy eggnog cheesecake perfectly combines holiday flavors with a smooth, velvety texture that melts in your mouth. Infused with eggnog, nutmeg, and optional rum extract, this dessert is both festive and delicious. Topped with homemade whipped cream and a spiced rum glaze, it’s a showstopper on any holiday table. Serve it with a sprinkle of nutmeg and sugared cranberries for a beautiful finish—perfect for impressing guests!
Did you know: Cheesecakes benefit from slow cooling to prevent cracks on top?
3. Eggnog Cheesecake Bliss
Image and Recipe by MyBakingAddiction
A creamy, spiced dessert with a gingersnap crust, this eggnog cheesecake brings all the holiday warmth to the table. Velvety smooth filling, hints of nutmeg, and a rich eggnog flavor make it the perfect indulgence for a festive gathering. Topped with eggnog whipped cream, it’s the ultimate treat for eggnog lovers—or those looking to discover the magic of it for the first time.
Did You Know Freshly ground nutmeg enhances flavor and aroma in baked goods, lasting longer than pre-ground options in your pantry!
4. Creamy Eggnog Cheesecake with Maple Caramel
Image and Recipe by SweetestMenu
Nothing says festive quite like the combination of eggnog and cheesecake, right? This recipe brings those flavors together beautifully, with a rich, spiced eggnog filling sitting on a crunchy cookie crust. Finished off with a luscious maple caramel drizzle on the top of the cheesecake, it’s a dessert that’s both indulgent and impressive. Perfect for making ahead, you can spend more time enjoying the holidays and less time in the kitchen.
Did You Know Eggnog originated as a medieval drink called “posset,” a warm beverage made with milk and wine or ale, traditionally consumed in the winter!
5. Luscious Eggnog Cheesecake with a Festive Twist
Image and Recipe by FlouringKitchen
If you adore the creamy, spiced flavors of eggnog, this cheesecake is the ultimate holiday indulgence. Made with a crunchy gingersnap crust and topped with rum-infused whipped cream, it’s like a slice of Christmas on a plate. The wreath of sugared cranberries and rosemary adds an extra festive flair, making this cheesecake a show-stopping centerpiece for any celebration.
Did You Know Adding a water bath while baking cheesecake ensures an evenly baked, crack-free dessert with a perfectly smooth texture!
6. Eggnog Cheesecake with Cinnamon Graham Crust
Image and Recipe By SimpleJoy
This eggnog cheesecake offers a delightful blend of holiday warmth with every bite. The rich, creamy filling infused with cinnamon, nutmeg, and eggnog sits on a buttery cinnamon graham cracker crust. It’s like Christmas in dessert form! Top it off with cinnamon-kissed whipped cream, and you’ve got a show-stopping treat perfect for your holiday table.
Did You Know Using room-temperature cream cheese helps create that velvety smooth texture for a perfect cheesecake every time!
7. Festive Eggnog Cheesecake with Gingersnap Pecan Crust
Image and Recipe by FoodAndWine
This eggnog cheesecake brings all the holiday magic to your table with its rich, creamy filling and warm seasonal spices. The gingersnap pecan crust adds a delicious crunch, while the light eggnog flavor is complemented by a boozy whipped cream topping. It’s the kind of dessert that impresses without being too complicated—a must for your holiday gatherings.
Did You Know Baking cheesecake at a high temperature first helps set the crust while slowly cooking the filling to creamy perfection without a water bath!
8. Silky Eggnog Cheesecake with Spiced Graham Cracker Crust
Image and Recipe by WillCookForSmiles
Indulge in the flavors of the season with this creamy eggnog cheesecake, featuring a buttery graham cracker crust infused with nutmeg and rum extract. The rich filling melts in your mouth, making each bite a festive treat, while the light eggnog whipped cream adds the perfect finishing touch. It’s the kind of dessert that feels both special and approachable—a guaranteed hit for your holiday gatherings.
Did You Know Using room temperature ingredients for cheesecake ensures a smoother, lump-free batter, giving you that perfect silky texture!
9. Eggnog Cheesecake with a Nutty Crust
Image and Recipe by KingArthurBaking
This festive cheesecake brings together rich, creamy eggnog flavors with a delicious pecan-studded crust. The velvety filling is infused with nutmeg, vanilla, and a hint of rum extract, creating the perfect holiday treat. It’s finished off with a light, fluffy whipped cream topping and a dusting of nutmeg and cinnamon for an elegant touch. Whether you’re serving it for a special gathering or just indulging in a holiday dessert, this cheesecake is a smooth, creamy celebration of seasonal flavors!
Did You Know Using room-temperature ingredients when making cheesecake helps achieve a silky smooth batter without lumps, ensuring that perfect, creamy texture we all love!
10. No-Bake Eggnog Cheesecake Delight
Image and Recipe by SimplyLaKita
This no-bake eggnog cheesecake is the perfect balance of rich, creamy, and indulgent, with the warm flavors of nutmeg and cinnamon. A graham cracker crust provides a buttery base, while the whipped eggnog-infused filling is simple to prepare and incredibly satisfying. Whether you’re pressed for time during the holiday rush or want a make-ahead dessert, this cheesecake is easy to put together and sure to please any eggnog lover!
Did You Know Letting cream cheese come to room temperature before mixing ensures a lump-free, smooth cheesecake filling, which you can pour into a springform pan!
11. Eggnog Cheesecake with a Holiday Twist
Image and Recipe by Spiced
Nothing says festive like this creamy eggnog cheesecake, topped with sugared cranberries and fluffy eggnog whipped cream. Rich, spiced, and perfectly smooth, this dessert embodies the flavors of the season. Whether it’s served after decorating the Christmas tree or saved for a holiday gathering, this cheesecake brings warmth and a delightful holiday cheer to every bite. For an extra tip, try freezing the cheesecake before slicing—it’s a simple trick for picture-perfect slices!
Did You Know Freezing cheesecake for an hour before slicing ensures neat, clean cuts every time!
12. Easy No-Bake Eggnog Cheesecake
Image and Recipe by TheBakingChocolatess
This no-bake eggnog cheesecake combines rich cream cheese and festive eggnog flavors in a simple, crowd-pleasing dessert. With a buttery gingersnap or graham cracker crust, this creamy cheesecake filling is spiced with nutmeg and cinnamon. For those seeking a boozy twist, adding RumChata or rum extract brings a warm holiday feel. Prep is a breeze, requiring just 30 minutes before chilling, and then you can remove the cheesecake from springform pan.
Did You Know?
RumChata or rum extract adds a boozy twist to the traditional eggnog flavor, making this cheesecake even more festive!
13. Eggnog Cheesecake – My Eggnog Twist on the Basque Burnt Cheesecake
Image and Recipe by WaitingForBlancmage
This festive Eggnog Cheesecake is a rich and creamy take on the famous Basque Burnt Cheesecake, with the addition of holiday-spiced eggnog. With a simple preparation, the burnt caramelized top adds rustic charm to this easy six-ingredient dessert. Serve it as a decadent centerpiece for your holiday celebrations and don’t forget to let the cheesecake chill properly!
Did You Know?
Basque Burnt Cheesecake doesn’t have a crust, which makes it easier to prepare compared to traditional cheesecakes, especially when using foil to line the pan. Plus, its burnt top adds a unique flavor!
14. Eggnog Cheesecake
Image and Recipe by TheMarbleKitchen
This Eggnog Cheesecake is an irresistible holiday treat, featuring a bourbon-spiked, creamy eggnog filling on a crunchy gingersnap crust. With the richness of real eggnog and a touch of nutmeg, this decadent dessert is perfect for any holiday celebration. Top it with whipped cream and sugared cranberries for a festive finish!
Did You Know?
Adding flour to cheesecake helps stabilize the batter, especially when using liquid ingredients like eggnog. It ensures a creamy texture without turning the cheesecake too soft.
15. Mini Eggnog Cheesecakes
Image and Recipe by BakedByRachel
These mini eggnog cheesecakes are the ultimate holiday dessert, combining the rich flavor of eggnog with a smooth, creamy texture. Each bite is packed with holiday spices, and the mini size makes them perfect for parties. Serve with whipped cream, a dash of nutmeg, and cranberry puree for an elegant, festive touch.
Did You Know? Eggnog’s origins trace back to medieval England, where it started as a hot, milky ale drink known as “posset.”
16. Best Boozy Eggnog Cheesecake
Image and Recipe by IfYouGiveABlondeAKitchen
This festive cheesecake features a rich, creamy eggnog filling with a delightful kick from rum extract, all nestled atop a crunchy gingersnap crust. Its decadent texture and seasonal spices make it the perfect holiday dessert to wow guests. Top it with whipped cream, sugared cranberries, and a dash of nutmeg for a beautiful finish, or drizzle it with a bourbon sauce for extra indulgence.
Did You Know? Eggnog became popular in America in the 18th century, often spiked with rum as it was more affordable than imported brandy or wine!
17. Eggnog Cheesecake Delight
Image and Recipe by Pumpkinnspice
Indulge in the rich, creamy decadence of this easy-to-make Eggnog Cheesecake, nestled on a crispy gingersnap crust. With cozy flavors of nutmeg and eggnog, this dessert is perfect for the holiday season. Top it off with a luscious eggnog whipped cream for an irresistible treat. Whether served after Christmas dinner or at a festive gathering, this cheesecake will be a holiday favorite.
Did You Know?
Eggnog is believed to have originated from a medieval British drink called “posset,” a hot milk beverage curdled with wine or ale, later evolving into the eggnog we enjoy today!
18. Eggnog Cheesecake Recipe
Image and Recipe by AshleeMarie
Eggnog Cheesecake brings a subtle eggnog flavor to the rich, creamy cheesecake base, complemented by a gingersnap crust and topped with eggnog whipped cream. This dessert is perfect for the holiday season with its festive flavors and smooth, decadent texture. Follow her tips and tricks for achieving the perfect cheesecake without cracks, and enjoy the warmth of nutmeg in every bite.
Did You Know? The first cheesecake dates back to ancient Greece, where it was considered a good source of energy and even served to athletes during the first Olympic Games!
19. Easy Eggnog Cheesecake Recipe
Image and Recipe by TheNoviceChef
This festive eggnog cheesecake delivers a smooth and creamy texture with the warm spices of the holiday season. With a graham cracker crust and eggnog-infused filling, it’s an indulgent treat that is perfect for Christmas gatherings. Garnish with pomegranate seeds and rosemary for a beautiful presentation.
Did You Know? The earliest recorded version of eggnog dates back to medieval Britain, where it was made as a hot, milk-based drink called “posset” and served to warm up during chilly winters!
20. Vegan Eggnog Cheesecake
Image and Recipe by RabbitsandWolves
This vegan eggnog cheesecake offers a creamy, spiced holiday dessert with a graham cracker crust and eggnog-flavored filling. It’s an ideal treat for any festive gathering, and even non-vegans will enjoy its rich flavor. Topped with vegan whipped cream and served with stiff peaks, it’s perfect for making ahead and serving at parties. The use of tofu and vegan cream cheese creates a smooth and delicious texture while remaining fully plant-based.
Did You Know? Eggnog has been a holiday favorite since the 1700s and was originally made with sherry or brandy to warm up cold winter nights!
FAQS
Q: Can I use store-bought eggnog for cheesecake?
A: Yes, store-bought eggnog works perfectly fine in cheesecake recipes.
Q: How do I prevent my eggnog cheesecake from cracking?
A: Avoid over-mixing the batter and bake it in a water bath to help control the temperature.
Q: Can I make eggnog cheesecake ahead of time?
A: Absolutely, you can make it up to two days in advance and keep it refrigerated.
Q: Is it possible to freeze eggnog cheesecake?
A: Yes, it freezes well. Just wrap it tightly and store it for up to three months.
Q: What toppings go well with eggnog cheesecake?
A: Whipped cream, a sprinkle of nutmeg, or a drizzle of caramel are great options.
