Eggnog bread is like the holiday season wrapped in a loaf. Have you ever wondered why this creamy, spiced drink we savor all December long doesn’t show up more often in baking? Turning that festive flavor into a loaf of bread feels like a genius move; you should definitely try this recipe. With its subtle nutmeg warmth and hint of vanilla, eggnog bread brings all those holiday vibes to your kitchen in the most delicious way. Imagine the aroma filling your home—it’s like an invitation to cozy up by the fire, even if it’s just your space heater in the living room.
But what exactly is eggnog? Originally a rich drink made from milk, cream, sugar, beaten eggs, and a sprinkle of spices, it’s been a seasonal favorite for centuries. Historians say it started in medieval Britain as a drink called “posset,” a blend of hot milk and booze. Now, it’s transformed into a holiday classic that we enjoy with or without alcohol. So why not bake with it too? Think of eggnog bread as your answer to that half-full carton in the fridge you don’t want to waste. It’s the perfect way to spread some cheer, one slice at a time.
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1. Eggnog Bread: A Slice of Holiday Cheer
Image and Recipe by TwoPeasAndTheirPod
This eggnog bread brings the cozy holiday spirit to life with its soft texture, warm spices, and a drizzle of eggnog glaze. Perfect for breakfast or dessert, it’s a simple way to use up that extra carton of eggnog. I love how this recipe lets you enjoy all the festive flavors without actually having to drink eggnog, it’s a perfect way to use rum! Plus, it’s even better the next day—ideal for gifting or sharing with loved ones.
Did You Know eggnog’s origins trace back to medieval Britain, where it was initially a drink reserved for the wealthy?
2. A Cozy Slice of Holiday Spirit
Image and Recipe by TasteAndTell
Eggnog bread is a festive favorite that brings holiday flavors right to your kitchen. With rich, creamy eggnog and a touch of rum extract, this loaf captures the essence of the season in every bite. The soft, buttery texture paired with a luscious eggnog glaze makes it perfect for breakfast or an afternoon snack. Plus, it’s a great way to use up any extra eggnog from your fridge—because let’s face it, how much of that can you really drink? Just whisk together the dry ingredients for a delicious treat!
Did you know nutmeg in eggnog actually dates back centuries as a warming spice in winter beverages?
3. Eggnog Quick Bread: Holiday Comfort in Every Slice
Image and Recipe by ChunkyChef
This eggnog quick bread blends real eggnog, warming spices, and a hint of rum for a festive loaf that’s perfect for breakfast or dessert. The soft texture, enhanced by full-fat eggnog, pairs beautifully with the sweet cinnamon-rum glaze that drizzles over the top. Whether you’re gifting or indulging yourself, this bread captures the cozy spirit of the season. Plus, it’s a breeze to make with just 10 minutes of prep—your holiday baking just got easier, just check with a toothpick to ensure it comes out clean!
Did You Know eggnog’s rich flavor comes from its origins as a drink of British aristocrats in the 1700s?
4. Eggnog Bread: A Holiday Favorite for Every Occasion
Image and Recipe by LilLuna
This eggnog bread is like Christmas wrapped in a loaf pan. Moist and filled with cozy flavors of eggnog and nutmeg, it’s topped with a deliciously sweet eggnog glaze. Whether you’re serving it with a cup of hot cocoa or gifting it to a friend, this bread is perfect for bringing holiday cheer to any moment. Plus, if you’re an eggnog fan, it’s the ideal way to use up that extra carton you’ve got sitting in the fridge!
Did You Know nutmeg, a key spice in eggnog, was once so valuable it sparked wars and trade battles in the 1600s?
5. Eggnog Bread: A Simple Yet Festive Delight
Image and Recipe by PlatedCravings
This eggnog bread is a holiday treat that’s incredibly easy to make yet full of flavor. With a hint of nutmeg and rum, it captures the cozy essence of the season in each slice. Whether you’re using up leftover eggnog or baking it as a gift, this loaf is a winner. And that thick, sweet glaze? It’s the perfect finishing touch—trust me, even non-eggnog fans will want a slice!
Did You Know eggnog was historically considered a luxurious drink, made with milk, cream, and expensive spices like nutmeg and cinnamon?
6. Glazed Eggnog Bread: A Cozy Holiday Classic
Image and Recipe by TheSeasonedMom
With just 10 minutes of prep, this eggnog bread offers all the festive flavors you crave—warm spices, rich eggnog, and a hint of rum. Topped with a sweet, thick glaze, it’s perfect for breakfast, a snack, or even dessert during the holiday season. Whether you serve it with coffee or alongside a scoop of ice cream, this moist, tender loaf is a must for your Christmas baking lineup.
Did You Know eggnog became popular in the American colonies because both eggs and rum were easy to come by, making this recipe a delightful choice for holiday gatherings?
7. Eggnog Bread: A Festive Holiday Treat
Image and Recipe by LittleSunnyKitchen
This eggnog bread is the perfect blend of festive flavors, featuring rich eggnog, warm spices, and a hint of rum extract. Topped with a smooth, decadent eggnog glaze, it’s a quick and easy recipe that’s perfect for holiday breakfasts or desserts. Whether you serve it with coffee, tea, or even hot cocoa, this loaf brings holiday cheer to every slice.
Did You Know rum extract gives that classic eggnog flavor without the need for actual alcohol, making this bread kid-friendly and perfect for all ages?
8. Eggnog Mini Loaves: A Holiday Must-Bake
Image and Recipe by TasteOfHome
These tender, mini eggnog loaves are packed with holiday warmth, thanks to the rich flavors of eggnog, rum extract, and a dash of cinnamon and nutmeg. Perfectly moist and golden, they make a wonderful gift or holiday treat to enjoy with a cup of coffee or tea. Bake up a batch for festive snacking or wrap them up for thoughtful, homemade gifts this season!
Did You Know Eggnog has been a holiday favorite since the 18th century, when it was a popular festive drink in American colonies, often spiked with rum or brandy!
9. Easy Eggnog Bread for the Holidays
Image and Recipe by MarginMakingHome
Eggnog Bread is the perfect holiday treat for breakfast, dessert, or a sweet snack, especially if you love eggnog. Made with rich eggnog and spiced with nutmeg and cinnamon, it’s a delightful way to embrace the season. Whether served plain, with a drizzle of eggnog glaze, or paired with a scoop of ice cream, this moist quickbread is sure to be a hit. Plus, it makes a fantastic homemade gift for friends and neighbors!
Did You Know Eggnog has been a festive favorite since the 1700s, often spiked with rum to add warmth to cold winter nights!
10. Eggnog Bread with Sugar Rum Glaze
Image and Recipe by OnSuttonPlate
Looking for a holiday treat that’s as cozy as a warm hug? This eggnog bread hits all the right notes with its soft, cake-like texture and the irresistible flavor of rum-spiked eggnog. Topped with a sweet sugar rum glaze, it’s a perfect companion for a steaming cup of coffee or cocoa during cold winter mornings. Make a loaf for yourself or gift it to a friend – it’s a guaranteed holiday favorite!
Did you know you can easily swap out the rum extract for vanilla if you’re looking for a milder flavor?
11. Glazed Eggnog Bread
Image and Recipe by MelissaSouthernStyleKitchen
Elevate your holiday mornings with this rich, cake-like eggnog bread, perfect for breakfast or a sweet afternoon treat. The star ingredient is creamy eggnog, paired with warm cinnamon and nutmeg, all topped with a decadent rum-infused glaze. Serve it alongside your favorite holiday drinks or wrap it up as a delightful gift – this versatile loaf will bring the festive spirit to any occasion!
Did you know you can freeze eggnog bread for up to three months? Simply thaw, glaze, and enjoy when you’re ready for a holiday treat!
12. Eggnog Bread with Rum Glaze
Image and Recipe WellPlatedByErin
This eggnog bread offers the perfect holiday indulgence with a rich, buttery loaf infused with nutmeg, vanilla, and a hint of rum. Finished with a rum-spiked glaze, it’s ideal for Christmas brunch or a cozy evening by the fire. The bread’s soft, pound cake-like texture makes each slice irresistible, leaving you craving just one more piece!
Did you know freshly grated nutmeg adds a richer flavor to eggnog recipes, enhancing the seasonal taste in every bite?
13. Eggnog Bread with Candied Fruit and Walnuts
Image and Recipe by SprinkleBakes
Bright and beautiful, this eggnog bread bursts with holiday flavor. Chopped candied fruit and walnuts are mixed into a rich eggnog-infused batter, and the final touch is a drizzle of eggnog glaze. Each loaf feels like a festive gift in itself, perfect for sharing or enjoying with family.
Did you know? Candied fruit not only adds color but also provides a chewy sweetness that contrasts the softness of the loaf.
14. Festive Eggnog Bread
Image and Recipe by 2pots2cook
This delightful eggnog bread is perfect for using up leftover eggnog. Sour cream creates a wonderfully smooth texture, while a golden sugar sprinkle adds a festive touch. Brush it with eggnog while still warm for an extra burst of holiday flavor. Serve it with your favorite spread in the morning, and you’ll start your day with smiles all around.
Did you know? Brushing the warm bread with eggnog enhances the flavor while helping the festive sugar stick perfectly on top.
15. Holiday Eggnog Quick Bread with a Drizzle
Image and Recipe by TheRecipeCritic
This easy eggnog quick bread is the ultimate festive treat, boasting the smooth, subtle flavor of eggnog and a hint of vanilla extract. Moist and lightly spiced with nutmeg and cinnamon, it’s topped with a rich eggnog glaze that takes it to the next level. Perfect for a holiday breakfast or dessert!
Did you know? The rum extract in the bread mimics the traditional flavors of eggnog, making it the perfect seasonal delight!
16. Fluffy Glazed Eggnog Bread for the Holidays
Image and Recipe by FakeGinger
This eggnog bread brings all the festive flavors of the season in a light, fluffy quick bread. With rich eggnog flavor both inside and in the sweet glaze, it’s a holiday treat you can’t resist. Perfect for breakfast or as a dessert, this bread has a hint of nutmeg and a touch of rum extract for that classic eggnog warmth.
Did you know? Adding instant pudding mix to the batter creates an extra moist and tender loaf!
17. Boozy Eggnog Bread with Rum Glaze
Image and Recipe by MyIncredibleRecipes
Rich and festive, this Boozy Eggnog Bread is infused with eggnog and a splash of real rum, making it the perfect holiday treat. The moist loaf gets even more indulgent with a sweet, boozy rum glaze that enhances the eggnog flavor. Whether served for breakfast or as a Christmas dessert, this loaf is sure to impress with its warm spices and holiday flavors.
Did you know? You can substitute applesauce for eggs to keep the bread extra moist while adding a bit of fruitiness!
18. Christmas Eggnog Bread with Cinnamon Glaze
Image and Recipe by SimlyDeliziousBaking
This festive eggnog bread combines the warm, comforting flavors of cinnamon, nutmeg, and creamy eggnog, along with baking powder to create a holiday-inspired quick bread. Topped with a delightful cinnamon eggnog glaze, it’s perfect for breakfast, brunch, or dessert during the holiday season. The crunchy toasted walnuts or pecans add a delicious texture, making each bite irresistible. Whether shared at a holiday gathering or given as a gift, this bread will quickly become a Christmas favorite.
Did you know? Dusting the nuts with flour before adding them to the batter keeps them from sinking to the bottom!
19. Eggnog Bread Recipe Round-Up: Glazed Pecan Eggnog Bread
Image and Recipe by ScotchAndScones
Get ready for a holiday classic with this Glazed Pecan Eggnog Bread! The creamy eggnog flavor, paired with crunchy pecans and topped with a velvety eggnog glaze, creates the perfect balance of sweet and nutty. Imagine sharing a slice with loved ones while sipping coffee by the tree – doesn’t that sound like the holidays? Whether for gifting or indulging yourself, this festive loaf will surely impress.
Did you know: Eggnog’s origins trace back to medieval Britain, where it was considered a luxury drink?
20. Spiced Eggnog Bliss: The Perfect Holiday Treat
Image and Recipe by GirlVersusDough
Eggnog bread with spiced rum glaze combines festive flavors of cinnamon, nutmeg, and real eggnog, enhanced by a splash of spiced rum. The soft, sweet bread is topped with a rich glaze that deepens the holiday spirit, making it the perfect treat for a Christmas morning or a cozy winter night. Try swapping the rum for bourbon for a twist, and the result is a warm, delightful loaf you’ll want to share—or keep all to yourself!
Did you know: Spiced rum adds a deeper, richer flavor to holiday bakes?
FAQS
Q: Can I use store-bought eggnog for making eggnog bread?
A: Yes, store-bought eggnog works perfectly for making eggnog bread.
Q: Can I make eggnog bread without alcohol?
A: Absolutely! Most recipes don’t include alcohol, but you can always add a splash if you like.
Q: What spices go well in eggnog bread?
A: Nutmeg, cinnamon, and a touch of cloves are classic spices that enhance the eggnog flavor.
Q: How do I store eggnog bread to keep it fresh?
A: Wrap it in plastic wrap or store it in an airtight container at room temperature for up to three days.
Q: Can eggnog bread be frozen?
A: Yes, eggnog bread freezes well. Wrap it tightly and freeze for up to three months.
